Commis Chef - Luxury Beachfront Restaurant in Bali
Join Mano Beach House, an iconic beachfront dining destination in Bali, as a Commis Chef and embark on a culinary journey like no other. This is your chance to train under seasoned professionals in a high-energy, world-class kitchen while honing your skills in a vibrant, international setting. Located in the picturesque Canggu, our restaurant offers stunning ocean views and a dynamic atmosphere that attracts a diverse clientele. As a Commis Chef, you'll play a crucial role in our kitchen, ensuring seamless operations and contributing to our commitment to exceptional dining experiences.
Every day, you'll be at the heart of our kitchen, preparing ingredients, assisting the head chef, and maintaining high standards of hygiene and food safety. You'll work closely with our team of skilled chefs, learning from their expertise and growing your culinary abilities. Our kitchen is equipped with state-of-the-art tools and appliances, including commercial-grade stoves, ovens, and refrigeration systems, ensuring that we can meet the demands of our busy service.
๐ Tanggung Jawab Pekerjaan
- Prepare and cook a variety of dishes according to recipes and menu specifications.
- Assist the head chef and other kitchen staff in maintaining a clean and organized work environment.
- Ensure compliance with food safety and hygiene standards.
- Stock and manage kitchen inventory, including ingredients and supplies.
- Participate in daily kitchen meetings and contribute to menu planning.
- Assist in training and mentoring junior staff members.
- Handle food waste and disposal in an environmentally responsible manner.
- Adhere to health and safety regulations to prevent accidents and injuries.
๐ Kualifikasi & Syarat
- Minimum 1 year of experience as a Commis Chef or similar role in a professional kitchen.
- Strong knowledge of culinary techniques and food preparation methods.
- Familiarity with commercial kitchen equipment and tools.
- Ability to work efficiently in a fast-paced, high-volume environment.
- Excellent communication and teamwork skills.
- Attention to detail and a commitment to food safety and hygiene.
- Ability to lift and carry heavy objects up to 20 kg.
- Fluent in English, as it is the primary language of the kitchen.
๐ ๏ธ Keahlian
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang